It is also known as Thai holy basil or by its Indian name, tulasi or tulsi; it is widely used in India for culinary, medicinal, and religious purposes.
Can I use tulsi instead of Thai basil?
Holy basil a.k.a. tulsi
If you need the sweetness of Thai basil, consider combining holy basil with some sweet basil. If you decide to use holy basil as your Thai basil substitute, use the same amount that your recipe requires for the Thai herb.
What can I use instead of Thai holy basil?
No Thai Basil? No problem! Some recipes call for Thai basil, a pungent variety that can be hard to find in grocery stores. To duplicate its flavor, use common “Italian” basil and add a few fresh mint sprigs to the recipe.
Can I use normal basil instead of Thai?
Regular or sweet basil can be an excellent substitute for Thai basil. Flavor – Sweet basil has a distinctive taste. The taste is a mixture of peppery, anise, and sweetness. On the other hand, Thai basil has a licorice like aroma, and is a bit spicy.
What is the difference between regular basil and holy basil?
The holy basil plant has a hairier stem, and the sweet basil’s stem is hairless. The leaves can also help with differentiation because sweet basil has smooth, plump leaves, and holy basil leaves have a more jagged appearance.
What is the difference between regular basil and Thai basil?
So, how does Thai basil stand up against the more familiar Italian sweet basil? At a glance, the most distinguishable difference is the color of the stems: Thai basil has a purple stem and sweet basil has a green stem. … While Thai basil presents stronger licorice flavor, holy basil has a more peppery, clove flavor.
Is holy basil safe?
When taken by mouth: Holy basil is POSSIBLY SAFE when used for up to 8 weeks. Taking holy basil might cause nausea or diarrhea.