Why don’t they use knives in Thailand?

The fork is for pushing food to the spoon, that’s it. Unlike the West, no knives are allowed near the table as they are considered weapons. But a sensible explanation is that knives are not necessary since Thai recipe foods are often cut into little pieces. In the past, Thais used to eat with their bare hands.

Do they use knives in Thailand?

Dining etiquette for utensils.

In Thailand, spoons and forks are used (never knives). If you need to cut things, use the side of your spoon first, then move on to the fork if necessary. If you are right-handed, keep the spoon in your right hand and the fork in your left.

Do Thai people eat with forks?

Thai people eat with a spoon in the right hand and fork in the left. The spoon is the primary utensil; the fork is only used to manipulate food. Only items not eaten with rice (e.g., chunks of fruit) are OK to eat with a fork.

What did Thai people use before forks?

Originally, Thai people used bare hands to eat and occasionally used spoons for taking curries or soups. Chopsticks were used only in the Chinese community at the time. When more westerners came to Thailand, they used fork, knife, and spoon on the dining table.

Why do Thai people eat with fork and spoon?

Because most food in Thailand is composed of small bits and pieces of ingredients in it. Meat, chicken, fish are often chopped into small pieces, so are vegetables and herbs. Also, many dishes are watery and creamy, so using a spoon is much more convenient. We use a fork to help get the food onto the spoon.

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Do men cook in Thailand?

Examples of Gendered Expectations in Thailand

Here in Thailand, the youngest woman is expected to serve everyone else. … At large gatherings, such as weddings or funerals, the men sit and drink whiskey while the women cook and prepare the food, serve it to all of the guests, clear the dishes and then wash the dishes.

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